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Fruity Pebbles Rice Krispie Treats

Delightful and colorful treats that combine the sweetness of marshmallows with the fruity flavor of Fruity Pebbles, creating a nostalgic dessert that's perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 squares
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 3 cups Fruity Pebbles cereal
  • 4 cups mini marshmallows
  • 3 tablespoons butter Unsalted butter preferred
  • 1/2 teaspoon vanilla extract Adds extra flavor

Method
 

Preparation
  1. In a large saucepan, melt the butter over low heat.
  2. Once the butter is melted, add the mini marshmallows, stirring continuously until completely melted and smooth.
  3. Stir in the vanilla extract, mixing well to incorporate it into the marshmallow mixture.
  4. Remove the saucepan from the heat. Gently fold in the Fruity Pebbles until well coated with the melted marshmallows.
  5. Grease a 9x13-inch baking dish with butter or non-stick spray. Pour the Fruity Pebbles mixture into the dish, using a spatula or your hands to press it down evenly and firmly.
  6. Allow the mixture to cool for about 30 minutes. Once set, cut into squares and enjoy!

Notes

For best results, use fresh marshmallows and keep the heat low while melting. Personalize with chocolate chips, sprinkles, or nuts as desired.